"Succulent pieces of chicken flavoured with spices of paprika and garlic to create a traditional recognized introduction to curry"

"A warming dish infused with chilli powder, garlic and hints of ginger, combined with tender lamb pieces"

"No visit is really complete at Tayyab’s without our traditional dish, delivered sizzling from our grill, these cuts of meat are enhanced with our secret recipe for a unique and memorable dish"

"Hugely popular in the UK, this dish is instantly recognizable with a vibrant red colour, given by the red chilli powder, cayenne pepper and marinade with tandoori masala"

"Moving away from traditional meat dishes this fish dish is a refreshing addition, with hints of ginger, warming masala and green chillis, combined with a light textured fish"

"The best of both worlds is at your finger tips, exotic spices from our tikka range, with a vegetarian twist, our Paneer cheese is lacto free as well; perfect for all to enjoy"

"Grilled to perfection and dripping with spice, these large prawns are hand selected for a delicate texture and wholesome size, spiced with our range of garlics and paprika"

"Enjoy a kebab the traditional way, minced meat with intense tandoori spices, a medium dish that truly introduces the full range of our talent. Cooked over a grill for a greater flavour"

"Instantly recognisable and immediately delicious, our homemade pastry triangles either contain lamb, or vegetables, each is spiced with green chilli whilst mixed with potato and onions "

"Light and crispy, these freshly made popadoms are a great way to start your adventure in style."

"Ideal as light bites before you start to explore the rest of our food, fried potato and onions are dipped into batter before being delivered piping hot to your table."

"As this is such a special dish it is only available on Wednesdays, these pattys are mixed with beef and onions to produce a soft spice and flavour, perfect for readying your palette for the spices to come"